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Gold Range Bone In Rib Eye
$40.32 - $134.40
Gold Range Scotch Fillet
$13.86 - $103.50
Gold Range Eye Fillet (Grass Fed)
$64.90 - $79.65
Gold Range Tomahawk ($59/kg)
$49.25 - $56.60
Gold Dry Aged Bone in Porterhouse
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Gold Dry-Aged Angus T-Bone
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Gold Range Dry Aged 14 Day Tomahawk MBS2
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Gold Range Bone In Porterhouse Steaks (New York)
$52.31 - $62.01
Gold Range Dry Age 14 day Rib Eye
$32.17 - $33.66
Gold Range Dry Aged Scotch Fillet Steaks
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Out
Out
$21.65 - $30.73
Gold Range 14 Day Dry Aged Porterhouse Steaks $69.83/kg
Contact info
129 Canberra Ave, Griffith ACT 2603
aboutbeef@bayldongroup.com.au
(02) 6145 0508